Callum M. said: "Went last night for a relaxed pizza and bottle of wine. Absolutely loved it! Was very understated and informal which if you’ve ever been to Italy, is how most restaurants there are. Great pizza and a nice atmosphere.. Only…" read more »
French boyfriend had tears in his eyes when he first tried a baguette from here- at long last Auckland gives us a true taste of France, everything is to die for. Green olive bread on the weekends in outstanding if you’re lucky enough to get in before it’s gone.
I can’t stop coming back to this place! The bread is OMG amazing… they’ve spruced up the place since I went there and it has a nice clean and warm welcoming atmosphere.
The breads that are our fav are:
Pan De Mie = white loaf bread that has a slight sweet scent and a soft, chewy texture.
Poulet Roti = chicken sandwich served in generous slices of the Pan De Mie with a salad mix
Fruit Croissant = speaks for itself, and it looks even better… heaven in your mouth decorated with strawberries, blackberry, peach, custard, chocolate creme …. enough said.
Canelé = a crunchy caramelized exterior with soft, fluffy insides. The way this was made was incredible and words can’t describe how delicious this one small piece of baking genius is.
I can’t believe I finally found a REAL bakery in Auckland. I have searched far and high for a great place to buy decent bread and bakery items (without breaking the bank) and I finally found one.
It’s run by a talented Japanese baker that studied under one of the greatest French bakers in the world. As a result here he is sharing the goodness of what real bread is supposed to taste like.
The prices for their breads are incredibly reasonable and I would really like to go back there everyday!
The only thing I would like from this place is some more eating space for those that want to munch on the delicious breads as soon as they come out of the oven.
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