Selina N. said: "The best indian food in Auckland. Every Indian restaurant that I have been to in Auckland and asked for “Spicy, Indian style”, never met my expectations. Shahi Dawat got it … SPOT ON! The Chicken Tikka Masala was brilliant!" read more »
Ok mostly, but spring roll was half raw. meat pink, wrapper soggy, goopey and not cooked. Not even crisp on outside.
Has no idea how to make Bami Gorang, this was like Chow Mein, no curry or spice to it at all.
This place is one of our favourite Chinese shops for fried rice, they make the bomb fried rice!!
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